Han Jung Shik (Prix Fixe)
Han Jung Shik is the start to finish presentation of a traditional Korean meal. With your choice of main dish, our presentation includes the following seven courses
- vegetarian option is available (two people minimum)
24.95 per person / 39.95 per person with wine pairing
1. Hobak-juk
rice porridge made with three different pumpkins
Meyer-Fonne, Crémant d'Alsace Brut Extra, France
2. Samsak gyu-ja-chae
three vegetables flavored with carefully blended Korean mustard vinegar dressing
2003 Francois Cazin, Cheverny, Loire Valley, France
3. Gu-jeol-pan
eight different foods to be wrapped in bite size crepes
2003 Meyer-Fonne, Pinot Gris, Tokay Dorfburg, Alsace, France
4. Japchae
stir fried sweet potato noodles with variety of vegetables
2001 Freja, Pinot Noir, Willamette Valley, OR
5. Choice of entree
entree is served with chi-ge, nine seasonal side dishes and bap (rice)
2002 Terres Dorees L’Ancien Vieilles Vignes France Beaujolais
6. Su-jeong-gwa
sweet drink flavored with cinnamon and ginger, served with pine nuts on top
7. Cha & Deok
traditional Korean tea and rice cake
|
